Tanto Rosso is a wine making brand from Puglia region of South Italy. They only produce Primitivo. It was brought to Italy’s Puglia region in the 18th century, where a priest named Don Francesco Filippo Indellicati first noted its early ripening characteristics.
Primitivo is appreciated as a single-varietal wine known for its rich aromas of red fruits, spices, and robust structure.
Tanto Rosso translates as: A lot of Red.